Friday, January 27, 2012

MUGHLAI PARATHA

1 cup maida
1/2 cup wheat flour
1 egg,
pinch of sugar
1 tbsp ghee
1 tsp salt
1/2 tsp baking powder

sieve together maida, flour , sugar, salt and baking powder

approx 1/2 cup milk to knead. knead till soft.

make round shpae. cut half in between. make a cone then press and flatten it.

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